My Healing Journey

The charming fellow in these photos is Garfield. Why “Garfield”? Let him smell some pasta cooking, and you’ll soon find out!

Garfield was one of the many unfortunate animals poisoned by the Iam’s and Hill’s Science Diet gluten fiasco. When he was brought into the clinic for an emergency blood transfusion, both kidneys were found to be functioning at under 25%. The doctors were skeptical that he would make it. And, even if he did, they gave him 1-2 weeks to live, they said they doubted as long as a month.

That was Dec. 2006. I’m glad to say that Garfield is not only with us today, but his condition is improving!

What are we doing different? He eats only organic food now, from Nature’s Variety. No cheap gluten or other fillers in there. And he drinks alkalized water. He no longer takes any of the medications the vet put him on, and it’s been a couple months since he’s had a painful saline shot (he’s supposed to get 4 each and every day). And he gets regular Rife sessions to help detox his body and stimulate his kidneys. Much easier than dialysis. He enjoys these sessions so much, he often purrs.

And the side effects? Well… His fur is steadily darkening as the gray recedes. He’s back to jumping on furniture, when it used to be painful for him to even sit down. He used to throw up two or more times each day, sometimes even with blood – and now it’s been well over 6 weeks. He used to go to the bathroom 6 or 7 times each day, now it is more like 1 or 2 – this shows that not only is his kidney function improving (supposedly a medical impossibility), but that his body and cells are able to absorb more of the healthier water rather than it merely passing through him.

And it is hard to blame “placebo effect” with an animal.